Brazilian coffee

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  • Held in high regard by purists around the world who consider the Arabica bean as the gourmet coffee of choice. The Arabica is grown by generations of family farmers, passing knowledge and wisdom down through the family tree. It’s this understanding of cultivation technique, coupled with the rich soil and tropical climate of the region that has produced a taste which has a deep body with low acidity.

    Suitable for

    Cracking Joe Single Origin Coffee Brewing Guide

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